Rumudamo Station, managed by Asefa Dukamo Korma, is located in Arbegona Village in the Sidama zone, where 600 farmers contribute their cherries. Upon arrival, the coffee is purchased from the farmers, hand-selected, and laid to dry on African beds with constant turning to ensure even drying. Situated at one of the highest elevations among coffee-growing regions, Rumudamo carries a story of excellence, having earned 2nd and 3rd place in the 2020 Cup of Excellence in Ethiopia.