Nut Origin: Lot-et-Garonne, France
Roast: Dark
Grind: Crunchy

• 80% Whole Dry-Roasted Almonds*
• 18% Belgian Dark Chocolate*
• 2% Cassia Cinnamon*
(* Organic agriculture)

Organic (BE-BIO-01)
Naturally gluten-free
No palm oil & additives
Made by us in Brussels

Cacao: Rainforest Alliance

Our organic natural nut butters are versatile and you can enjoy them in a variety of ways:
— As a spread on bread, it’s a great low-sugar alternative to jams.
— As an addition to drinks such as smoothies, lattes, and hot chocolates.
— As an addition to sweet foods such as granolas, yogurt bowls, fruits, and vegetables.
— As an addition to savoury foods such as sauces, dressings, and hummuses.
— As an ingredient in baking, pastries, ice creams, etc.
— Or simply, and that’s what we recommend the most, on its own by the spoon!

Learn more about nut butters