Organic Pecan Pie Nut Butter

€16,90

260g

Unit price: per

Our luxurious Pecan Pie Nut Butter is inspired by the comforting flavors of the beloved American dessert known for its sweet, caramelized pecan filling. We blend organic roasted pecans with pure date syrup, blackstrap molasses, bourbon vanilla bean, and a touch of fleur de sel to create a rich, velvety spread that tastes just like pecan pie filling—deeply nutty, buttery, and indulgently sweet.

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PROFILE

Nut Origin: Doña Ana, New Mexico
Roast: Medium
Grind: Light Crunch

In response to evolving climate conditions and agricultural rhythms, we may at times incorporate pecans from select groves in Mexico to preserve the integrity of our craft.

INGREDIENTS

Pecans*
Maple Syrup from Vermont*
Molasses*
Fleur de sel from Île de Ré
Bourbon Vanilla Bean from Madagascar*
(* Organic agriculture)

CERTIFICATIONS

Organic (BE-BIO-01)
Naturally gluten-free
No palm oil & additives
Made by us in Brussels

NUTRITIONAL VALUES

Per 100 g:
Calories: 648 kcal / 2711 kJ
Fat: 64.8 g
— of which saturated: 5.6 g
Carbohydrates: 19.1 g
— of which sugar: 9.4 g
Fiber: 8.6 g
Protein: 8.3 g
Salt: 0.1 g

HOW TO ENJOY

Our organic natural nut butters are versatile and you can enjoy them in a variety of ways:
— As a spread on bread, it’s a great low-sugar alternative to jams.
— As an addition to drinks such as smoothies, lattes, and hot chocolates.
— As an addition to sweet foods such as granolas, yogurt bowls, fruits, and vegetables.
— As an addition to savory foods such as sauces, dressings, and hummuses.
— As an ingredient in baking, pastries, ice creams, etc.
— Or simply, and that’s what we recommend the most, on its own by the spoon!

Learn more about nut butters

SHELF LIFE

Keeps well for 2 years after production