Nut Origin: Léon, Nicaragua
Roast: Golden
Grind: Smooth

Because of crop failures linked to climate change, we may need to temporarily add peanuts from Egypt or China to our supply.

• 99,7% Dry-Roasted Peanuts*
• 0,3% Fleur de sel
(* Organic agriculture)

Organic*
Naturally gluten-free
No palm oil & additives
Made by us in Brussels

(*BE-BIO-01)

Per 100 g:
• Calories: 580
• Fat: 48.9 g
— of which saturated: 10 g
• Carbohydrates: 20.9 g
— of which sugar: 6.8 g
• Fiber: 7.8 g
• Protein: 25 g
• Sodium: 119 mg
• Vitamin E: 8 mg
• Potassium: 630 mg
• Vitamin B3: 13 mg
• Iron: 2 mg
• Calcium: 42 mg

Our organic natural nut butters are versatile and you can enjoy them in a variety of ways:
— As a spread on bread, it’s a great low-sugar alternative to jams.
— As an addition to drinks such as smoothies, lattes, and hot chocolates.
— As an addition to sweet foods such as granolas, yogurt bowls, fruits, and vegetables.
— As an addition to savory foods such as sauces, dressings, and hummuses.
— As an ingredient in baking, pastries, ice creams, etc.
— Or simply, and that’s what we recommend the most, on its own by the spoon!

Learn more about nut butters